Rabi crops are winter crops that are sown in October–November and harvested in spring, typically during March and April. Common Rabi crops include: Wheat Barley Gram (Chickpeas) Mustard They rely on irrigation or winter rains and play a key role in agricultural economies, especially in countries like Pakistan, India, and Bangladesh.
Rabi crops (such as wheat, barley, gram) are harvested in ______?
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