It seems like the answer options are missing from your query. Generally, foods extremely high in protein content per 100 grams include dried fish (around 63g), spirulina (around 57.5g), and soybeans (around 36-40g when dry). Among common meats, poultry (like chicken and turkey breast) and lean beef are excellent sources, typically offering 25-30g of protein per 100g serving.
Which of the followings contains the highest protein contents
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This question is part of 🌍 Current Affairs within the broader 🌐 Current Affairs & GK subject and appears in the PPSC Punjab Public Service Commission preparation collection. Reviewing the answer together with nearby questions helps reinforce the underlying concept and identify how it may appear in competitive exams.